Passed on the latest inspection dated July 22, 2026.
434 ELLIS ST · Tenderloin
Latest inspection: 2 red flags; 2 recorded across this inspection history.
Inspection History
July 22, 2026 — Passed
2 red flags recorded · 15 minutes on site.
Administer all pesticides through a state licensed pest control operator. Immediately discontinue the use of unapproved pesticide at the food facility. Store all poisonous substances, detergents, bleaches, and cleaning compounds away from food, utensils, packaging materials, and food-contact surfaces. Provide label to working containers of chemicals taken from bulk supplies with the common name of the material. Provide legible manufacturer's label to containers of poisonous or toxic materials and personal care items. (Code 114254-114254.2)
Obtain a state approved food safety certification course within 60 days of operation or when a Food Safety Manager has left the facility. Maintain copies of food safety certificates (food safety manager and food handler cards) on site. (Code 113947.1-113947.6, 113948)
June 17, 2025 — Passed
0 red flags recorded · 60 minutes on site.
No violations recorded on this inspection.
July 24, 2024 — Passed
0 red flags recorded · 40 minutes on site.
No violations recorded on this inspection.
June 12, 2024 — Passed
0 red flags recorded · 30 minutes on site.
No violations recorded on this inspection.
About this data: San Francisco Department of Public Health inspection records published through DataSF. Findings are snapshots from inspection dates and may have been corrected since. View the official city records.