February 5, 2026 — Passed
1 red flag recorded · 45 minutes on site.
- Properly wash, rinse and sanitize all food contact surfaces. Make a 100 ppm bleach sanitizing solution or a 200 ppm quaternary ammonia solution for the third compartment.
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Passed on the latest inspection dated February 5, 2026.
10 6TH ST · South of Market
Latest inspection: 1 red flag; 1 recorded across this inspection history.
1 red flag recorded · 45 minutes on site.