Passed on the latest inspection dated January 30, 2026.
2365 CHESTNUT ST · Marina
Latest inspection: 1 red flag; 2 recorded across this inspection history.
Inspection History
January 30, 2026 — Passed
1 red flag recorded · 60 minutes on site.
Discontinue thawing potentially hazardous foods at room temperature or in standing water. Use one of the following approved methods: - Under potable running water of sufficient velocity to wash away loose food particles using water no greater than 70°F for no more than 2 hours. - In a refrigeration unit at 41°F or below - In a microwave - As part of the cooking process (Code 114018, 114020)
January 17, 2025 — Passed
1 red flag recorded · 40 minutes on site.
Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other than the customer service areas, shall be approved, smooth, durable, and made of nonabsorbent material that is easily cleanable. Approved base coving shall be provided in all areas, except customer service areas and where food is stored in original unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (Code 114143(d), 114266, 114268, 114268.1, 114271, 114272)
July 17, 2024 — Passed
0 red flags recorded · 60 minutes on site.
No violations recorded on this inspection.
About this data: San Francisco Department of Public Health inspection records published through DataSF. Findings are snapshots from inspection dates and may have been corrected since. View the official city records.