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PORTOFINO

Passed on the latest inspection dated April 1, 2025.

1318 GRANT AVE · North Beach

Latest inspection: 0 red flags; 7 recorded across this inspection history.

Inspection History

April 1, 2025 — Passed

0 red flags recorded · 15 minutes on site.

No violations recorded on this inspection.

September 16, 2024 — Passed

0 red flags recorded · 30 minutes on site.

No violations recorded on this inspection.

July 16, 2024 — Passed

7 red flags recorded · 45 minutes on site.

  • Administer all pesticides through a state licensed pest control operator. Immediately discontinue the use of unapproved pesticide at the food facility. Store all poisonous substances, detergents, bleaches, and cleaning compounds away from food, utensils, packaging materials, and food-contact surfaces. Provide label to working containers of chemicals taken from bulk supplies with the common name of the material. Provide legible manufacturer's label to containers of poisonous or toxic materials and personal care items. (Code 114254-114254.2)
  • Properly wash, rinse and sanitize all food contact surfaces. Make a 100 ppm bleach sanitizing solution or a 200 ppm quaternary ammonia solution for the third compartment. (Code 113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141)
  • Submit additional documents as instructed.
  • Provide soap and single-use towels in dispensers, or a drying device at each handwash sink at all times. Maintain all handwash sinks unobstructed and accessible at all times. (Code 113953, 113953.1, 113953.2, 114067(f))
  • Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment. (Code 114115 (b,c))
  • Provide an approved warewashing facility. Obtain chlorine test strips to monitor chlorine sanitizer solutions and mechanical dishwasher. Obtain quaternary ammonia test strips to monitor quaternary ammonia sanitizer solutions. (Code 114067(f, g), 114099, 114099.3, 114099.5, 114101(a), 114101.1, 114101.2, 114103, 114107, 114125))
  • Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestation and thoroughly clean and sanitize all affected surfaces. Construct, equip, maintain and operate the food facility so as to prevent the entrance and harborage of animals, birds and vermin including, but not limited to, rodents and insects. (Code 114259, 114259.1, 114259.4, 114259.5)

July 10, 2024 — Passed

0 red flags recorded · 45 minutes on site.

No violations recorded on this inspection.

July 3, 2024 — Passed

0 red flags recorded · 15 minutes on site.

No violations recorded on this inspection.

About this data: San Francisco Department of Public Health inspection records published through DataSF. Findings are snapshots from inspection dates and may have been corrected since. View the official city records.