June 12, 2025 — Passed

2 red flags recorded · 35 minutes on site.

Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other than the customer service areas, shall be approved, smooth, durable, and made of nonabsorbent material that is easily cleanable. Approved base coving shall be provided in all areas, except customer service areas and where food is stored in original unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (Code 114143(d), 114266, 114268, 114268.1, 114271, 114272)
Protect the potable water supply with a backflow protection device, as required by applicable plumbing codes. All plumbing, plumbing fixtures, and grease interceptors shall be installed in compliance with local plumbing ordinances, shall be maintained so as to prevent any contamination, and shall be kept clean, fully operative, and in good repair. Any hose used for conveying potable water shall be of approved materials, labeled, properly stored, and used for no other purpose. (Code 114171, 114189.1, 114190, 114192, 114193, 114193.1, 114199, 114201, 114269)

1 red flag recorded · 50 minutes on site.

Properly identified Dept. of Public Health enforcement officers are authorized to enter, inspect and perform their work functions at unannounced inspections of food facilities during normal work hours. (Code Section 114390(b))

April 22, 2025 — Passed

0 red flags recorded · 20 minutes on site.

No violations recorded on this inspection.

0 red flags recorded · 80 minutes on site.

No violations recorded on this inspection.