TENDERLOIN MUSEUM ANNEX

Passed on the latest inspection dated April 11, 2025.

835 LARKIN ST · Tenderloin

Latest inspection: 0 red flags; 1 recorded across this inspection history.

Inspection History

April 11, 2025 — Passed

0 red flags recorded · 15 minutes on site.

No violations recorded on this inspection.

April 7, 2025 — Passed

0 red flags recorded · 45 minutes on site.

No violations recorded on this inspection.

March 26, 2025 — Passed

0 red flags recorded · 45 minutes on site.

No violations recorded on this inspection.

July 24, 2024 — Passed

0 red flags recorded · 45 minutes on site.

No violations recorded on this inspection.

April 10, 2024 — Passed

1 red flag recorded · 90 minutes on site.

All permanent food facilities that wash, rinse, soak, thaw, or similarly prepare foods shall be provided with a food preparation sink with a single integral drainboard. The food preparation sink shall have a minimum dimension of 18"x18"x12" (LxWxD) with an integral drainboard at least 18"x18" (LxW). (Code 114163)

About this data: San Francisco Department of Public Health inspection records published through DataSF. Findings are snapshots from inspection dates and may have been corrected since. View the official city records.